Charcoal broiled pork lemongrass, vermicelli, lettuce, cucumbers, bean sprouts. Topped with peanuts and scallions. Served with fish sauce
$18
10. Bun Ga Nuong (CHicken Bowl)
Charcoal broiled chicken lemongrass, vermicelli, lettuce, cucumbers, bean sprouts. Topped with peanuts and scallions. Served with fish sauce
$18
11. Bun Tom Nuong( Shrimps Bowl)
Grilled shrimp with lemongrass, vermicelli, lettuce, cucumbers, bean sprouts. Topped with peanuts and scallions. Served with fish sauce
$18
12. Bun Bo Xao (Beef Bowl)
Sauteed beef with lemongrass, vermicelli, lettuce, cucumbers, bean sprouts. Topped with peanuts and scallions. Served with fish sauce
$18
13. Banh Hoi Thit Nuong (Pork Plate)
Charcoal broiled pork with lemongrass, soft thin rice noodles, lettuce, cucumbers bean sprouts. Topped with peanuts and scallions. Served with fish sauce
$18
14. Banh Hoi Ga Nuong( Chicken Plate)
Charcoal broiled chicken with lemongrass, soft thin rice noodles, lettuce, cucumbers, bean sprouts. Topped with peanuts and scallions. Served with fish sauce
$18
15. Banh Xeo (Vietnamese Crepes)
Bean crepes filled with shrimp, chicken, bean sprouts. Served with lettuce, cilantro and fish sauce
$16
17. Com Suon Nuong (Pork CHop Dish)
Grilled pork chop served with white rice, cucumbers and tomoato. Served with fish sauce
$18
18. Com Thit Nuong (Pork Dish)
Grilled pork served with white rice, lettuce, cucumbers and tomatoes. Served with fish sauce
$18
19. Com Ga Nuong( Chicken Dish)
Grilled chicken served with white rice, lettuce, cucumbers and tomatoes
$18
20. Com Ca Salmon Nuong - Fresh (Salmon Dish)
Salmon filet charcoal broiled with lemongrass sauce. Served with vegables
$20
21. Com Bo Nuong Xa ( Steak Dish)
Flank steak marinated in lemon grass and chili. Served with vegables
$20
22. Ga Luc Lac (Garlic Chicken)
Pan-seared diced chicken with garlic sauce. Served with fresh vegables
$18
23. Bo Luc Lac (Garlic Beef)
Pan-seared diced tender beef with garlic sauce. Served with fresh vegables
$18
24. Flat Noodles Plate (combinations)
shrimp, chicken, beef. Served with house soy sauce
$18
25. Com Chien Dac Biet( combinations)
Papaya special fried rice, egg, green peas, carrots with shrimp,chicken, beef.Served with house soy sauce
$18
26. PHO (combinations)
Vietnamese traditional thick rice noodles soup with bean sprouts, cilantro, green and white onions.chicken, beef n meat balls
$18
Appetizer
1. Cha Gio (Fried Egg Rolls)
Shrimp and pork mixed with onions, carrots, and clear noodles served with fish sauce
(3 Rolls) $10
2. Goi Cuon Tom (Shrimp Spring Rolls)
Shrimp, bean sprouts, vermicelli, and lettuce rolled in rice paper. Serve with peanut sauce
(2 Rolls) $8
3. Goi Cuon Ga (Chicken Spring Rolls)
Chicken, bean sprouts, vermicelli,, and lettuce rolled in rice paper. Serve with peanut sauce
(2 Rolls) $8
4. Goi Cuon Heo (Pork Spring Rolls)
Pork, bean sprouts, vermicelli, and lettuce rolled in rice paper. Serve with peanut sauce
(2 Rolls) $8
5. Goi Cuon Nhiet Doi (Tropical Spring Rolls)
Shrimp, vermicelli, mango, jicama, and lettuce rolled in rice paper. Serve with peanut sauce
(2 Rolls) $9
6. Green Papaya Salad (Goi Du Du)
Green papaya marinated with fresh lemon juice, shrimp, grilled pork. Topped with peanuts and scallions. Served with fish sauce
$15
7. Chicken Salad (Goi Ga)
Charcoal broiled chicken, carrot, red and green cabbage marinated with fresh lemon juices. Topped with peanuts and scallions. Served with fish sauce
$14
8. Shrimp Salad (Goi Tom)
Shrimp, carrot, red and green cabbage marinated with fresh lemon juices. Topped with peanuts and scallions. Served with fish sauce
